Secure the Quality of Your Food & Agricultural Products with Our Trusted Food Testing Lab in Delhi

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Delhi Food Lab, a food testing lab in delhi, offers nutritional testing of food and agricultural products to meet state, national, and international export requirements. Our food testing services are certified and recognized by the Food Safety & Standards Authority of India (FSSAI), Agricultural & Processed Food Products Export Development Authority (APEDA), Export Inspection Council (EIC), and the Bureau of Indian Standards (BIS). As a trusted partner in the industry, we are experts in physical, chemical, biological, and radiological testing across an extensive range of 25 categories of food and agricultural products.

Ensuring quality from farm to table is critical, and our testing services play a vital role in monitoring raw materials, intermediate products, and finished goods. Adherence to established quality norms is essential in today’s market, where consumers are increasingly discerning and concerned about the nutritional content and safety of the food products they consume. They actively seek out products free from harmful ingredients like saturated fats, added sugars, pollutants, and other undesirable components.

At Delhi Food Lab, our Food Testing Laboratory offers a broad spectrum of analytical testing capabilities. These include composition testing, quality and property assessment, ingredient verification and adulteration detection, nutritional value analysis, and the identification and quantification of hazardous chemicals in both raw and processed food products. Additionally, we provide specialized testing services such as metal/elemental analysis, mycotoxin testing, residue detection, and a variety of other agricultural tests to ensure that your products meet the highest standards of safety and quality.

Our Food Testing Services Include:

  • Nutritional Analysis: Accurate analysis of macronutrients, vitamins, minerals, and other dietary components.
  • Microbiological Testing: Detection and quantification of harmful microorganisms, ensuring your products are free from contamination.
  • Chemical Testing: Analysis of additives, preservatives, and chemical residues, including pesticides and heavy metals.
  • Physical and Organoleptic Testing: Assessment of texture, color, taste, and overall sensory characteristics to maintain product consistency.
  • Shelf Life and Stability Testing: Evaluation of product stability over time, ensuring quality is maintained throughout its shelf life.
  • Adulteration and Authenticity Testing: Verify product authenticity and detect potential adulterants.
  • GMO Testing (35S/NOS/FMV)
  • A1 & A2 identification
  • Animal Origin
  • Identification of Milk (Cow/Buffalo)
  • Vegan & Non-Vegan Identification
  • Detection of Animal Origin (Camel, Pig, Goat)
  • Allergens (Gluten, Soya, Milk, Peanuts)
  • Rapid Detection of S. aureus

We analyze various types of food & agricultural products, including:

Quality Parameters We Test:

  • Proximate Analysis: Moisture, Ash, Protein, Fat, Carbohydrates, Fiber
  • Vitamins: Vitamin A, Vitamin B complex (B1, B2, B3, B5, B6, B7, B9, B12), Vitamin C, Vitamin D, Vitamin E, Vitamin K
  • Minerals: Calcium, Iron, Magnesium, Phosphorus, Potassium, Sodium, Zinc, Copper, Selenium, Iodine
  • Amino Acid Analysis: Essential and non-essential amino acids
  • Fatty Acid Analysis: Saturated, monounsaturated, and polyunsaturated fatty acids
  • Dietary Fiber Analysis: Soluble and insoluble fiber
  • Caloric Content Analysis
  • Cholesterol Analysis

Ensure product quality and safety with our comprehensive testing services. Contact us today for a quote or to discuss your specific needs.

Enquire Now For Testing